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Crispels

Posted on 03/25/202203/25/2022 by lola

English fried dough

Take and make a foile of gode past as thynne as paper; kerue it out wyt a saucer & frye it in oile; oþer in grece; and þe remnaunt, take hony clarified and flamme þerwith. Alye hem vp and serue hem forth. – Forme of Cury

My Version

I made a pastry dough with flour, lard, salt and water. Once the dough was kneaded and set to rest I rolled it out as thin as possible and cut it into circles with a biscuit cutter. I then heated oil in a pan and fried the dough until crisp and golden. Just before serving I brushed on heated honey.

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